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Handbook of Meat Poultry and Seafood Quality 1st Edition Leo M.L. Nollet Phd

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Handbook of Meat Poultry and Seafood Quality 1st Edition Leo M.L. Nollet Phd Digital Instant Download

Author(s): Leo M.L. Nollet PhD, Terri Boylston, Feng Chen, Patti C. Coggins, Maria Beatriz Gloria, Grethe Hyldig, Chris R. Kerth, Lisa H. McKee, Y.H. Hui
ISBN(s): 081382446X
Edition: 1
File Details: PDF, 45.45 MB
Year: 2007
Language: english
SKU: EB-2107676 Category: Tags: , , , , , , , ,

Handbook of Meat Poultry and Seafood Quality 1st Edition Leo M.L. Nollet Phd – Ebook Instant Download/Delivery ISBN(s): 081382446X