Atlas of Fish Histology 1st Edition by Franck Genten, Eddy Terwinghe, André Danguy – Ebook PDF Instant Download/Delivery: 9781578085446, 1578085446
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Product details:
ISBN 10: 1578085446
ISBN 13: 9781578085446
Author: Franck Genten, Eddy Terwinghe, André Danguy
Histology is the discipline of biology that involves the microscopic examination of thin stained tissue sections in order to study their structure and correlate it with function. Histology can detect signs of disease not easily recognized on gross examination and can therefore be of interest in fish health supervision. The aim of this volume is to present a general reference guide providing an extensive set of histological images of fishes (about 40 species). This atlas is designed for use by students and researchers, biologists, ichthyologists, fish farmers, veterinarians working in fisheries and, of course, by comparative histologists who want to learn more about the fish world.
Table of contents:
Chapter 1 – Introduction to Histotechniques and Fish Gross Anatomy: Tissue Processing
Chapter 2 – Sectioning
Chapter 3 – Routine Staining of Paraffin Sections
Chapter 4 – Histochemical Stainings
Chapter 5 – Immunohistochemistry & Lectin Cytochemistry
Chapter 6 – Coverslipping
Chapter 7 – Pictures of Gross Anatomy
Chapter 8 – Key to the Gross Anatomy Figures A to S
Chapter 9 – Alphabetical Key to the Figures A to S
Chapter 10 – Tissue of Fishes
Chapter 11 – Skeletal Tissues: Cartilage
Chapter 12 – Bone
Chapter 13 – Notochord
Chapter 14 – Muscular Tissue: Skeletal Muscle
Chapter 15 – Cardiac Muscle
Chapter 16 – Smooth Muscle
Chapter 17 – Cardiovascular System and Blood: Heart
Chapter 18 – Blood Vessels
Chapter 19 – Cellular Components of Blood
Chapter 20 – Immune System and Hematopoiesis: Spleen
Chapter 21 – Thymus
Chapter 22 – Renal Hemopoietic System
Chapter 23 – Phagocytic System
Chapter 24 – Epigonal Organ
Chapter 25 – Integument: Epidermis
Chapter 26 – Dermis and Hypodermis
Chapter 27 – Skin Coloration
Chapter 28 – Digestive System: Oral Cavity and Pharynx
Chapter 29 – General Outline Plan of the Digestive Tract
Chapter 30 – Esophagus
Chapter 31 – Stomach
Chapter 32 – Intestine
Chapter 33 – Glands Associated with the Gastrointestinal Tract: Liver
Chapter 34 – Exocrine Pancreas
Chapter 35 – Swim and Gas Bladders
Chapter 36 – Respiratory System
Chapter 37 – Excretion and Osmoregulation: Excretory Kidney
Chapter 38 – Chloride Cells
Chapter 39 – Rectal Gland of Elasmobranchs
Chapter 40 – Nervous System: The Central Nervous System
Chapter 41 – The Peripheral Nervous System
Chapter 42 – Endocrine Glands: Pituitary Gland
Chapter 43 – Urophysis (Caudal Neurosecretory System)
Chapter 44 – Interrenal and Chromaffin Tissues
Chapter 45 – Thyroid Gland
Chapter 46 – Endocrine Pancreas
Chapter 47 – Corpuscles of Stannius
Chapter 48 – Ultimobranchial Gland
Chapter 49 – Pseudobranch and Choroid Body
Chapter 50 – Pineal Gland
Chapter 51 – Endocrine Cells of the Cut
Chapter 52 – Gonads
Chapter 53 – Reproductive System: Male
Chapter 54 – Reproductive System: Female
Chapter 55 – Sensory System and Communication: Auditory and Lateral Line System
Chapter 56 – Chemoreception
Chapter 57 – Electric Organs and Electroreception
Chapter 58 – Vision
Chapter 59 – List of Fish Names
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