Club Cuisine Cooking with a Master Chef 1st Edition by Edward Leonard, Ron Manville ISBN 047174171X 9780471741718
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Club Cuisine: Cooking with a Master Chef 1st Edition by Edward G. Leonard, Ron Manville – Ebook PDF Instant Download/Delivery: 047174171X, 978-0471741718
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Product details:
ISBN 10: 047174171X
ISBN 13: 978-0471741718
Author: Edward G. Leonard, Ron Manville
Club Cuisine: Cooking with a Master Chef 1st Edition: In Club Cuisine, Master Chef Edward Leonard presents his personal tips and insights into creating dishes that meet the expectations of private club members. Endorsed by the American Culinary Federation, this visual cookbook of dynamic club cuisine features 75 recipes, dozens of color photographs, and seasonal menus taken from some of the most prestig-ious diners in top private clubs.
Club Cuisine: Cooking with a Master Chef 1st Edition Table of contents:
1. Breakfast the Elegant Way.
2. Lunch.
3. Salads.
4. Main Plate Salads.
5. Sandwiches.
6. Appetizers, Hors d’ Oeuvres, Amuse-Bouches.
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Tags:
Edward Leonard, Ron Manville,Club,Cuisine,Cooking,Master Chef