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Food Cuisine and Cultural Competency for Culinary Hospitality and Nutrition Professionals 1st Edition Sari Edelstein

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Food Cuisine and Cultural Competency for Culinary Hospitality and Nutrition Professionals 1st Edition Sari Edelstein Digital Instant Download

Author(s): Sari Edelstein
ISBN(s): 9780763759650, 0763759651
Edition: 1
File Details: PDF, 29.13 MB
Year: 2010
Language: english
SKU: EB-1615746 Category: Tag:

Food Cuisine and Cultural Competency for Culinary Hospitality and Nutrition Professionals 1st Edition Sari Edelstein – Ebook Instant Download/Delivery ISBN(s): 9780763759650,0763759651