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Labels of Origin for Food Local Development Global Recognition 1st Edition by Elizabeth Barham, Bertil Sylvander 1845933524 9781845933524

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Labels of Origin for Food First Edition Elizabeth Barham Digital Instant Download

Author(s): Elizabeth Barham, Bertil Sylvander
ISBN(s): 9781845933524, 1845933524
Edition: First
File Details: PDF, 3.38 MB
Year: 2010
Language: english
SKU: EB-2468672 Category: Tags: ,

Labels of Origin for Food Local Development Global Recognition 1st Edition by Elizabeth Barham, Bertil Sylvander – Ebook PDF Instant Download/Delivery: 1845933524, 9781845933524

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Product details:

ISBN 10: 1845933524 

ISBN 13: 9781845933524

Author: Elizabeth Barham, Bertil Sylvander

Agri-food traditional, regional and typical products are an important resource for agricultural and rural development in many areas of the European Union. These Origin Labeled Products (OLPs) activate a complex system of relationships involving the local production and marketing and distribution systems, rural development dynamics and the consumer.
Based on research conducted in European countries, this book provides an account of the current state of OLPs, enabling a better understanding of their characteristics and evolution in the agri-food system. It also assesses public policies at various levels and the effects of legal protection, financial support and public promotional initiatives on those involved, and consumers’ and citizens’ concerns and expectations.

Labels of Origin for Food Local Development Global Recognition 1st Table of contents:

Geographical Origin: A Complex Feature of Agro-Food Products – G. Allaire, F. Casabianca, E. Thévenod-Mottet

Legal Debates Surrounding Geographical Indications – E. Thévenod-Mottet, D. Marie-Vivien

GIs in Europe: Present Situation and Future Potential – F. Arfini, L.M. Albisu, C. Giacomini

Geographical Indications: Collective Organisation and Management – S. Reviron, J.-M. Chappuis

Geographical Indications, Consumers and Citizens – A. Tregear, G. Giraud

Geographical Indications and Rural Development – G. Belletti, A. Marescotti

Public Policies and Geographical Indications – D. Barjolle, B. Sylvander, E. Thévenod-Mottet

Globalisation and Geographical Indications – B. Sylvander, G. Allaire

Geographical Indications in Developed Countries – E. Barham, C. Hinrichs

Geographical Indications in Developing Countries – D. Sautier, E. Bienabe, C. Cerdan

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Tags: Elizabeth Barham, Bertil Sylvander, Labels, Food