Microbiology and Infection Control for Health Professionals 5th Edition by Gary Lee 9781442549128

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ISBN 13: 9781442549128

Author: Gary Lee

The fifth edition retains all the strengths that have made Microbiology and Infection Control for Health Professionals a best-selling title: A sound scientific orientation Continual application to the clinical setting Coverage of emerging and re-emerging infectious diseases Current statistical information of disease patterns Up-to-date terminology An emphasis on Australian and New Zealand data and clinical settings A central theme of highlighting the relevance of microbiology to patient care Full colour photographs and illustrations throughout

Microbiology and Infection Control for Health Professionals 5th Table of contents:

UNIT ONE: Fundamental Microbiology

1: The invisible world

2: Biological reactions in microbial cells

3: Bacteria

4: Genes and biotechnology

5: Viruses and viral diseases

6: Eucaryotic microorganisms: fungi, protozoa and multicellular parasites

UNIT TWO: Host-microbe Interactions

7: Host-microbe interactions and principles of disease

8: Epidemiology: how diseases are spread

9: The body’s defence systems

10: Pathogenic mechanisms and evasion strategies of microorganisms

UNIT THREE: Prevention and Control of Infectious Diseases

11: Principles of sterilisation and disinfection

12: Antimicrobial therapy

13: Infection control in health-care facilities.

14: Issues in public health

UNIT FOUR: Infections of Body Systems

15: Microbial techniques for diagnosis of infection

16: Skin, wound and eye infections

17: Respiratory tract infections

18: Gastrointestinal tract infections

19: Cardiovascular and multisystem infections

20: Infections of the nervous system

21: Infections of the urinary and reproductive systems

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